See a spork isn't that bad, the tines of the fork part break the skin making it easier for the spoon section. Now you can get sporks that have one or both edges sharpened/serrated like a knife. Now that would work perfectly!
See a spork isn't that bad, the tines of the fork part break the skin making it easier for the spoon section. Now you can get sporks that have one or both edges sharpened/serrated like a knife. Now that would work perfectly!
Last edited by Drache; 02-14-2014 at 09:43 PM.