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  1. 04-23-2023, 07:31 PM #641
    tigrr
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    What is the thing your cooking the cheese coated wieners in??


    Quote Originally Posted by 2012Cvoguy View Post
    I’m a simple man, and damn - The basics doctored up are soooo good when you’re hungry………

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  2. 04-24-2023, 06:42 PM #642
    Smc
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    I bought a 4.5kg pork belly. I plan to make half as smoked maple bacon. Does anyone have an interesting recipe idea to turn the rest into a dinner idea? I mean other than cuban or chinese.
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  3. 04-24-2023, 08:58 PM #643
    Dewey Cox
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    You should turn the other half into bacon, and have bacon for dinner.
    Why does the rest of the country get first dibbs on half my income?
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  4. The Following User Liked This Post By Dewey Cox

    Camo tung (04-25-2023)
  5. 04-24-2023, 09:06 PM #644
    Smc
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    Don’t tempt me lol
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  6. 04-25-2023, 07:47 AM #645
    Dmay
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    Do smoked burnt ends with the other half...




    Quote Originally Posted by tigrr View Post
    What is the thing your cooking the cheese coated wieners in??
    Definitely an Instapot, but the white part don't seem to fit.....?
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  7. 04-26-2023, 05:49 PM #646
    2012Cvoguy
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    Quote Originally Posted by tigrr View Post
    What is the thing your cooking the cheese coated wieners in??
    Quote Originally Posted by Dmay View Post
    Definitely an Instapot, but the white part don't seem to fit.....?
    Yup, the Ninja XL, an air fryer and pressure cooker combo and the white enamel liner pulls out for easy cleaning. It is very versatile and a staple on both homes on either side of the border - Would never be without one.

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    barkerlakebob (04-26-2023), tigrr (04-27-2023)
  9. 05-05-2023, 08:21 PM #647
    2012Cvoguy
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    An appie kind of night…….

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  10. 05-07-2023, 07:58 PM #648
    2012Cvoguy
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    How to wind down a weekend, N Atlantic Lobster, fried mushrooms and onions, asparagus, baked tater with crab dip leftover dressing combined with a chunk of Angus grass feed Ribeye cut in half now that we are old…….

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